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Baked apples with cream cheese

Ingredients

4 Starking apples
4 tbsp brown sugar
6 tbsp cream cheese (like Philadelphia)
2 tbsp finely chopped walnuts
2 tbsp cranberries
zest from one lemon
cinnamon powder

Preparation

In a bowl mix the cream cheese with walnuts, cranberries and lemon zest. Wash the apples and remove the seeds and the stem with a knife, creating a nest. Sprinkle with brown sugar and bake in the oven for 10 minutes at 180°C (or in the microwave oven).

Remove the apples from the oven and use a spoon to stuff them with the cheese mixture. Pour the warm syrup made from the baking juices over the apples and sprinkle with cinnamon.

 

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