Monday — Saturday
All Stores:
08.00 - 21.00

Sunday
All Stores:
10.00 - 14.00

Recipes Salads

Pea Salad with Mint

Ingredients 500g peas 5-6 spring onions 1 lettuce, finely chopped 1/2 bunch dill 1 bunch mint 1 lemon (zest and juice) 2 tbsp olive oil […]

Recipes Salads

Fall Salad with Toasted Bread

Ingredients 500 g leavened bread, cut into chunks by hand 200 g red apple, cut into very thin vertical slices 100 g baby rocket 80 […]

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