Monday — Saturday
All Stores:
08.00 - 21.00

Sunday
All Stores:
10.00 - 14.00

Desserts Recipes

Banana Cake

Ingredients 125 grams of unsalted butter 1/2 cup of white or brown sugar 2 whole eggs 3-4 ripped bananas cut is slices 1 teaspoon vanilla […]

Recipes Salads

Fall Salad with Toasted Bread

Ingredients 500 g leavened bread, cut into chunks by hand 200 g red apple, cut into very thin vertical slices 100 g baby rocket 80 […]

Main Courses Recipes

Octopus in a pot

Ingredients 1 octopus that weights about 1 kg 1 cup of white wine 2 tablespoons vinegar 4 cups of sweet onions 1 slice of orange […]

Desserts Recipes

Christmas Cookies

Ingredients 1 1/2 cups confectioners’ sugar 1 cup butter, softened 1 egg 1 tsp vanilla extract 1/2 tsp almond extract 2 1/2 cups all-purpose flour […]

Recipes Starters

Strapatsada with Mykonian loutza

Ingredients 2 grated tomatoes 1 finely chopped pepper 4 eggs 50 gr feta cut in cubes 2 tbsp olive oil 4 thin slices of Mykonian […]

Main Courses Recipes

Eggplant & Chickpea Stew

Ingredients 1/2 kg chickpeas 3 medium onions, grated 1 cup olive oil 1 1/2 cup olive oil 1 1/2 cup tomato passed through the grater […]

Main Courses Recipes

Spice-crusted Monkfish

Ingredients For the spice mixture 1 tbsp coriander seeds 1 tbsp cumin seeds 1 tbsp black peppercorns 1 tbsp fennel seeds 1 dried chili For […]

Main Courses Recipes

Mykonian spetsofai

Ingredients 500 gr. Mykonian sausage 2 peppers 1 eggplant 2 zucchini ½ fresh tomato Tomato juice Salt, pepper and oregano Preparation Cut the sausage into […]

Recipes Starters

Shrimp Bruschetta

Ingredients 1 white baguette 100g medium shrimp, boiled, peeled 100g butter (at room temperature) 1 tsp ground cumin 100g ricotta 100g avocado, ripe 50g white […]

Main Courses Recipes

Beef roll with formaela cheese and sage

Ingredients 1 kg beef noix for roll 250 gr formaela cheese in 0,5 cm. bars 100 gr agaric mushrooms in slices 100 gr cow butter […]

Main Courses Recipes

Mykonian Aubergine Pilaf

Ingredients 2 aubergines 1 onion 2-3 sprigs of parsley 1 cup olive oil 500 g chopped tomatoes 1 cup Arborio or long grain rice 2 […]

Pies and Dough Recipes

Mykonian onion pie

Ingredients For the pastry Half a kilo of flour A sachet of yeast A small amount of olive oil For the filling Half a kilo […]

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